2020 was our last harvest working with vineyard owner, Monty Swayze. before he retired from farming. We picked equal parts of all four red varieties planted in the vineyard -Zinfandel, Grenache, Tempranillo, and Alicante Bouschet. The fruit was destemmed and co-fermented as a classic, old-school, California field blend. This is a hedonistic glass of Southern California sunshine. Raspberry paste, dried fruits, cinnamon, and cherry cola combine with firm tannins. Organic. Hand harvested. Native fermentation. Neutral oak.